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Introducing Door County's Exciting New Culinary Destination
It all comes together at Door Artisan Cheese
Mike Brennenstuhl had a vision - creating a special place that celebrates Wisconsin cheese making expertise, and taking it to a new level with a chance to see cheese making in action while enjoying specialty cheeses, regional and international wine, and fine dining.
View the Door Artisan Cheese Story
Not just selling cheese, making cheese
Whether it is trying a fresh cheese curd you just saw made, picking up meat and cheese for a picnic or enjoying a delicious meal served on the patio at Glacier Ledge Restaurant – It all comes together at Door Artisan Cheese.