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- Valmy Wheel
Product Description
Valmy
Taste
Our Master Cheesemaker's original recipe honoring the Belgian heritage in Door County, WI. Valmy is a beer washed rind cheese, with hints of the yeasts and malts emerging from the Trappist style beer.
Serve
Serve on a cheese board with cured meats, dried Door County cherries and candied nuts.
Pairing
Beer
Belgian Ale, Brown Ale or Stout Beer
Wine
Reisling, Sauvignon Blanc
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