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Product Description

Valmy

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Taste

An original recipe honoring the Belgian heritage in Door County.
A gouda style cheese washed in a chocolate stout beer to bring in malt flavors.

Serve

Serve on a cheese plate with dried stone fruits, a sweet onion jam, and salty nuts.

Pairing

Beer

Belgian Ale, Brown Ale or Stout Beer

Wine

Vouvray, Unoaked Chardonnay, Pinot Noir

 

 

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