It is our hope that Glacier Ledge provides a chance to relax, dine and delight in the celebration of life and food. This menu is designed to help you do that. Through chef’s “small plate” concept, you can share and taste different dishes from around the world. The idea here is that each person orders several plates, shares, discusses and enjoys!
Thursday is Raclette Night.
Daclette, a Door Artisan classic raclette cheese, served tableside. Melted cheese over roasted potatoes, vegetables and charcuterie