Sunday Brunch

Served 10:00 am to 2:00 pm

house made scones with jams and cream ($5)

seasonal fruit and herb salad ($6)

quiche lorraine w/side salad ($12)

french toast w/berries, real maple syrup, and choice bacon or sausage ($12)

seasonal fall hash and eggs ($10)

asparagus and valmy cheese omelet-choice bacon or sausage ($10)

hanger steak and eggs w/potatoes ($14)

sauteed salmon w/cornmeal pancake, wilted greens & tomato jam ($14)

desserts ($9)

mascarpone and lemon tart

chocolate mousse w/hazelnut filo crisp

sorbet sampler - lemon, strawberry & raspberry

creme caramel

bottomless mimosa - oj, dc cherry, apple cider or passion fruit ($10)

8103 Highway 42 N
Egg Harbor, WI 54209

Door Artisan Cheese: (920) 868-1444
Dining Reservations: (920) 868-1333

Cave Market Open Daily:
Winter Hours - Retail Store
Monday 10:00 am to 5:00 pm
Thursday - Saturday 10:00 am - 5:00 pm
Sunday 10:00 am to 2:00 pm

Glacier Ledge Restaurant and Bar:
Casual, fine dining

Restaurant and Bar
Saturday Open at Noon for Lunch and Dinner
Sunday Brunch 10:00 am - 2:00